1.Small, brownish-black seeds derived from the pods of the Elettaria cardamomum plant 2.Distinctive warm and slightly sweet taste 3.Widely used in culinary applications for both savory and sweet dishes 4.Prized spice with a rich history in the spice trade 5.Native to the Indian subcontinent
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1.Black peppercorns: Black peppercorns are the most common type of peppercorn. They are made from unripe berries of the Piper nigrum plant. 2.White peppercorns: White peppercorns are made from ripe berries of the Piper nigrum plant that have been soaked in water and then peeled. 3.Green peppercorns: Green peppercorns are made from unripe berries of the Piper nigrum plant that have been preserved in brine or vinegar. 4.Pink peppercorns: Pink peppercorns are not actually peppercorns at all. 5.Szechwan peppercorns: Szechuan peppercorns are the dried berries of the Zanthoxylum bungeanum tree, which is native to China.
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Authentic Black Salt: Awafi Mill offers premium-quality Black Salt, also known as Kala Namak, sourced from the Himalayan region. This unique salt is celebrated for its distinct sulfurous aroma and slightly sour taste.
Versatile in Indian Cuisine: Black salt is a staple in Indian cuisine, particularly in savory and salty dishes. Its rich flavor adds depth to various recipes, making it a must-have for traditional cooking.
Natural and Unprocessed: Our Black Salt remains unprocessed, preserving its natural properties and unique characteristics. It is free from additives and retains its authentic taste.
Re-Sealable Pouch: To ensure lasting freshness, our Black Salt comes in a convenient re-sealable pouch. This feature keeps the salt chunks intact and ready for your culinary creations.
Pure and Non-Iodized: Awafi Mill’s Black Salt is 100% pure and non-iodized, making it a preferred choice for those seeking natural and unadulterated ingredients.
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1.White pepper is a spice derived from the same plant as black pepper, Piper nigrum.The outer layer of the peppercorn is removed, leaving only the inner seed, resulting in a white color. 2.White pepper has a milder and slightly different flavor profile compared to black pepper. 3.It is commonly used in light-colored dishes to avoid the dark specks associated with black pepper. 4.White pepper is popular in various cuisines, including European, Chinese, and Southeast Asian.
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Enhance Flavors: Infuse your dishes with the rich, aromatic essence of Dagad Phool for an unparalleled taste experience. Perfect for Biryani: Elevate your Biryani game with the distinctive flavor and fragrance that Dagad Phool brings to the table. Versatile Spice: Ideal for a variety of dishes, including stews, curries, and traditional recipes, adding a unique touch to every bite. Premium Quality: Our Dagad Phool is sourced from the finest sources, ensuring top-notch quality and authenticity in every pack. Easy to Use: Conveniently packaged for easy storage and use, making it a must-have in your spice collection.
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Turkish Culinary Excellence: Awafi Mill presents Paprika Powder sourced from Turkey, a country renowned for its rich culinary traditions.
Vibrant and Aromatic: Experience the vibrant color and aromatic richness of Awafi Mill’s Paprika Powder, adding depth to your dishes.
Versatile Flavor Enhancer: Elevate a variety of dishes, from traditional Turkish recipes to international cuisines, with the distinctive taste of Turkish Paprika.
Sun-Dried and Expertly Ground: Our Paprika Powder is sun-dried and expertly ground to preserve the authentic flavors, ensuring a premium culinary experience.
Mild Heat, Maximum Flavor: Enjoy the mild heat and maximum flavor that Awafi Mill’s Turkish Paprika Powder brings to your recipes, enhancing every bite.
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Premium Quality: Awafi Mill presents Iranian Methi Premium Brown Fenugreek Seeds, sourced for their superior quality and authenticity.
Rich and Authentic Flavor: Experience the rich and authentic flavor of Iranian Methi, enhancing the taste of your dishes with a distinct and aromatic profile.
Healthful Benefits: Packed with healthful benefits, these fenugreek seeds are known for their potential to support digestion, metabolism, and overall well-being.
Versatile Culinary Use: Elevate a variety of dishes, from traditional Iranian recipes to global cuisines, with the versatile use of these premium brown fenugreek seeds.
Freshness Guaranteed: Awafi Mill guarantees freshness in every pack, ensuring that you receive the full potency and aroma of Iranian Methi in your culinary endeavors.
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