Awafi Mill White Peppercorns are carefully harvested from fully ripe Piper nigrum berries and processed to remove the
• Whole White Peppercorns: Dried berries of Piper nigrum with the dark outer fruit layer removed, creating their characteristic pale colour.
• Warm Peppery Flavour: Offers a sharp, earthy and aromatic pepper character with a clean appearance suitable for light-coloured recipes.
• Freshly Grind as Required: Use whole during slow cooking or grind immediately before use for a fresher and more concentrated aroma.
• Versatile Culinary Spice: Ideal for white sauces, soups, broths, mashed potatoes, eggs, seafood, chicken, vegetables, noodles and seasoning blends.
• Carefully Packed: AWAFI MILL White Peppercorns are sealed to preserve their distinctive aroma, pungency and whole-peppercorn form.
