BOTANICAL IDENTITY: Lettuce Seeds come from Lactuca sativa L., the cultivated lettuce plant belonging to the Asteraceae or daisy family. These small botanical seeds are traditionally known as Tukhm-e-Kahu or Kahu Beej.
COMMON & REGIONAL NAMES: Also known as Lettuce Seeds, Tukhm-e-Kahu, Tukhm Kahu, Kahu Seeds, Kahu Beej, Lettuce Plant Seeds, and Lactuca sativa Seeds. Regional spellings may vary across South Asian, Persian, Arabic, and traditional botanical markets.
BOTANICAL & GARDEN USE: Suitable for botanical collections, traditional ingredient reference, educational projects, plant identification, seed displays, and controlled garden planting trials.
PLANTING GUIDANCE: Sow shallowly in fine, well-drained growing medium and keep the surface lightly moist. Lettuce seeds are small and generally should not be planted deeply. Germination depends on seed viability, temperature, variety, soil, storage, and care.
AWAFI MILL QUALITY: Carefully selected Lettuce Seeds packed without added colors, artificial fragrance, fillers, or preservatives. Store tightly sealed in a cool, dry place away from moisture, excessive heat, and direct sunlight.
