• Whole Fennel Seeds: Aromatic dried fruits of Foeniculum vulgare, traditionally known as Saunf, Shamar and Variyali.
• Sweet Aromatic Flavour: Offers a gently sweet, fresh and liquorice-like character with warm herbal and lightly citrusy notes.
• Use Whole or Freshly Ground: Add directly during cooking, lightly toast for a deeper aroma or grind for spice blends, sauces and baking.
• Sweet and Savoury Uses: Ideal for curries, rice, lentils, meat dishes, fish, bread, pickles, tea, desserts and after-meal seed mixtures.
• Carefully Packed: AWAFI MILL Fennel Seeds are sealed to help preserve their characteristic aroma, greenish colour and whole-seed form.
