• Pure Ground Vanilla Beans: Made from dried Madagascar vanilla beans ground into a fine powder, with no added sugar, starch or flavour carrier.
• Madagascar Bourbon Vanilla: Produced from Vanilla planifolia, the classic Bourbon vanilla type associated with Madagascar.
• Rich Aromatic Profile: Offers sweet, warm and creamy vanilla notes with subtle caramel-like, floral and woody tones.
• Easy to Measure and Mix: Suitable for cakes, cookies, custards, ice cream, cream, yoghurt, drinks, oatmeal and dessert preparations.
• Carefully Packed: AWAFI MILL Madagascar Vanilla Powder is securely packed to preserve its concentrated aroma, natural dark colour and finely ground texture.
