





Tahitian Vanilla Beans | Whole Vanilla Pods | Vanilla tahitensis
• Tahitian Origin: Whole vanilla pods of Vanilla tahitensis, grown in Tahiti, French Polynesia, and appreciated for their delicate aromatic character.
• Floral & Fruity Aroma: Fragrant floral notes with a fruity, cherry-like character offer a distinctive expression of vanilla flavour.
• Whole Bean with Seeds: Split the bean lengthwise and scrape out the tiny seeds for custards, ice cream, creams and desserts.
• Ideal for Delicate Desserts: Use in chilled desserts, whipped cream, yoghurt, smoothies and fruit sauces where the subtle aroma can shine.
• Versatile Whole Pods: Use the seeds in your recipe and gently infuse the outer pod in milk or cream, removing the pod before serving.
Available in packs of 5, 10 or 20 pods. Ingredients: Tahitian vanilla beans. Store tightly sealed in a cool, dry place away from direct sunlight and heat. Shelf life: 12 months; refer to the package expiry date.
