De-Shelled Entada Seed Pulp – Entada rheedei
• Scientific Name : Entada rheedei Spreng., commonly traded as Entada rheedii. This seed pulp comes from the large tropical Entada vine, a Fabaceae family plant known for its oversized seed pods and hard sea-bean seeds.
• Also Known As : Entada Seed Pulp, De-Shelled Entada, African Dream Herb, Dream Bean, Sea Bean, Snuff Box Sea Bean, Matchbox Bean, and Entada rheedii.
• What It’s Known For : A distinctive de-shelled seed material used for traditional seed collections, plant identification, educational reference, specialist botanical storage, and ethnobotanical study.
• How to Use : Keep dry and whole for identification, collection, display, or specialist reference use. Do not eat, chew, smoke, brew, inhale, grind for consumption, extract, or use for household preparation.
• Awafi Mill Quality : Carefully selected de-shelled Entada seed pulp packed without added colors, artificial flavors, fillers, or preservatives. Store tightly sealed, clearly labelled, and away from children, pets, food, and kitchen storage.