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Also known as: Iklil Al-Jabal (Arabic), Dew of the Sea, Anthos, Rosemary Needles.
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Scientific name: Salvia rosmarinus (formerly Rosmarinus officinalis), a woody, perennial herb native to the Mediterranean region.
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What it’s known for: Its sharp, pine-like aroma and high concentration of rosmarinic acid and essential oils. It is celebrated for its ability to support mental clarity, focus, and scalp health.
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How to prepare: Steep 1 teaspoon of dried leaves in hot water for 5–8 minutes. It has a powerful, camphoraceous flavor that pairs perfectly with lemon or honey.
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How it’s used: A stimulating herbal tea often used for "brain fog"; a core culinary herb for roasting meats and flavoring breads; or brewed into a potent hair tonic to promote a healthy-looking scalp and shine.
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Quality profile: 100% Pure, dried whole leaves. Our Rosemary is harvested at peak maturity and air-dried to ensure the volatile oils remain trapped in the needle-like leaves until used.
