• Coarse Pink Rock Salt: Food-grade Himalayan Pink Salt supplied as irregular crystals and naturally broken chunks.
• Naturally Varied Colour: Features pale pink, peach, salmon, orange-pink and translucent white tones that vary naturally between crystals.
• Grind to Your Preferred Texture: Use a suitable salt grinder or mortar and pestle to create coarse granules or fine table seasoning.
• Versatile Culinary Seasoning: Suitable for everyday cooking, salads, soups, sauces, rice, pasta, eggs, vegetables, meat, seafood, marinades and baking.
• Carefully Packed: AWAFI MILL Himalayan Pink Salt Crystals are securely packed to preserve their dry crystalline texture and coarse rock-salt form.
