• Scientific Name: Portulaca oleracea L., a traditional seed from the Portulacaceae family. Purslane Seeds are known for their tiny black appearance, dry texture, and use for growing Kulfa Saag-style leafy greens.
• Also Known As: Purslane Seeds, Kulfa Saag Seeds, Kulfa Seeds, Khurfa Seeds, Common Purslane Seeds, Verdolaga Seeds, Little Hogweed Seeds, and Portulaca oleracea Seeds.
• What It’s Known For: A traditional garden seed used for growing purslane leaves, kitchen garden planting, balcony gardening, seed trays, botanical collections, and microgreen-style use only when suitability is verified.
• How to Use: Sow lightly on prepared soil or seed trays. Keep the soil moist but not waterlogged. Use according to gardening method, season, soil condition, and local climate.
• Awafi Mill Quality: Carefully selected Purslane Seeds packed without added colors, artificial flavors, fillers, or preservatives. Store tightly sealed in a cool, dry place away from moisture, heat, and direct sunlight.
