Red Quinoa – Whole Quinoa Seeds – Chenopodium quinoa
Red Quinoa – Whole Quinoa Seeds – Chenopodium quinoa
Red Quinoa – Whole Quinoa Seeds – Chenopodium quinoa
Red Quinoa – Whole Quinoa Seeds – Chenopodium quinoa
Red Quinoa – Whole Quinoa Seeds – Chenopodium quinoa
Red Quinoa – Whole Quinoa Seeds – Chenopodium quinoa
Red Quinoa – Whole Quinoa Seeds – Chenopodium quinoa
Red Quinoa – Whole Quinoa Seeds – Chenopodium quinoa
Red Quinoa – Whole Quinoa Seeds – Chenopodium quinoa
Red Quinoa – Whole Quinoa Seeds – Chenopodium quinoa
AWAFI MILL

Red Quinoa – Whole Quinoa Seeds – Chenopodium quinoa

Weight
Dhs. 49.99

• Scientific Name: Chenopodium quinoa Willd., an edible pseudo-cereal seed from the Amaranthaceae family. Red Quinoa is known for its reddish-brown color, small round grains, mild nutty taste, and slightly chewy cooked texture.

• Also Known As: Red Quinoa, Quinoa Seeds, Whole Quinoa, Quinoa Grain, Red Quinua, Dark Red Quinoa, and Chenopodium quinoa Seeds.

• What It’s Known For: A versatile pantry ingredient used in salads, breakfast bowls, porridge, soups, rice-style meals, pilaf, veggie bowls, meal-prep recipes, baking mixes, and grain-style dishes.

• How to Use: Rinse well before cooking. Cook with water until tender and slightly fluffy, then use in salads, bowls, soups, porridge, pilaf, side dishes, stuffed vegetables, or meal-prep recipes.

• Awafi Mill Quality: Carefully selected Red Quinoa packed without added colors, artificial flavors, fillers, or preservatives. Store tightly sealed in a cool, dry place away from moisture, heat, and direct sunlight.

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