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Also known as: Maramia (Arabic), Common Sage, Garden Sage, Dalmation Sage, Seer.
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Scientific name: Salvia officinalis (An aromatic, evergreen subshrub native to the Mediterranean region).
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What it’s known for: Its distinctively warm, earthy, and slightly peppery aroma. Sage is a powerhouse of antioxidants and has been used for centuries to support memory, digestive comfort, and throat health.
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How to prepare: Steep 1 teaspoon of dried leaves in hot water for 5–7 minutes. It makes a savory, comforting tea that pairs beautifully with a touch of honey or lemon.
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How it’s used: A classic Mediterranean wellness tea (Maramia); a staple culinary herb for seasoning stuffings, butter sauces, and roasted vegetables; or used in traditional "smudging" rituals and botanical steam baths.
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Quality profile: 100% Pure, whole dried leaves. Our Sage is harvested just before the plant flowers to ensure the essential oils are at their peak, resulting in a high-density aroma and soft, velvety leaf texture.
